+ 44 (0) 01746 718220 hardwickefarm@btinternet.com

MENU

Choice of fruit juices:

Apple / Cranberry / Grapefruit / Orange

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Choice of cereals from the sideboard / a warming bowl of porridge/yoghurt on its own or with fresh fruit/prunes

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Farmhouse breakfast: Sausage, bacon, field mushrooms, grilled tomato and fried egg.   Optional Extras: Fried bread / baked beans

Poached or scrambled eggs on toast

Omelette

Boiled egg and soldiers

Or any combination of the above

As an alternative how about some smoked salmon with scrambled egg (please order the evening before)

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Homemade white toast – if you prefer wholemeal or granary bread please let me know the evening before.

Butter

Choice of homemade preserves (Marmite/syrup/honey available on request)

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Drinks: Fresh cafetiere of coffee/pot of tea (decaffeinated if preferred)/ herbal teas or chocolate

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If you have any special dietary requirements please let me know.

If I have not got something I can usually provide it given sufficient notice.

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Suppliers:

Eggs from our own free range hens.

Homemade jam made with fruit from Gorst Hill PYO, Bewdley.

Sausage & Bacon supplied by Keith Alderson, Bridgnorth.

 

We do not provide evening meals, however, The Fighting Cocks Public House is located just under a mile away, in the centre of Stottesdon. They produce tasty dishes, with locally grown/produced ingredients, please see their website for more details.